D’USSE VSOP 75CL
₦84,000.00D’Usse VSOP is a distinct and versatile cognac that works well as both a sipper or a mixer. Its soft and unchallenging flavors of figs, caramel, and honey lead to a gentle yet alcoholic kick on the finish.
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D’Usse VSOP is a distinct and versatile cognac that works well as both a sipper or a mixer. Its soft and unchallenging flavors of figs, caramel, and honey lead to a gentle yet alcoholic kick on the finish.


A lip-smacking spiced rum from the South West, created by the folks from The Rum and Crab Shack. This particular variation is based around the tropical flavours of coconuts, and will work wonderfully in all manner of mixed drinks. Mango, clove, runny caramel, coconut ice, a touch of lime peel.


Dead Man’s Fingers is a blend of Rum and spices created at the Rum & Crab Shack in St. Ives, Cornwall. Inspired by local flavours such as Saffron cake, spiced fruit and the Shack’s own ice cream. …











Escudo Rojo is made from the finest of grapes from Chile’s Central Valley vineyards. Hints of ripe red fruits like cherry and raspberry welcome you on the nose. The palate reveals a rich blend of red and blackberries with subtle notes of coffee and hazelnuts. The finished is balanced with undertones of rich tannins.