A lip-smacking spiced rum from the South West, created by the folks from The Rum and Crab Shack. This particular variation is based around the tropical flavours of coconuts, and will work wonderfully in all manner of mixed drinks. Mango, clove, runny caramel, coconut ice, a touch of lime peel.

Dead Man’s Fingers is a blend of Rum and spices created at the Rum & Crab Shack in St. Ives, Cornwall. Inspired by local flavours such as Saffron cake, spiced fruit and the Shack’s own ice cream. …

Named after the Peaky Blinders street gang from the later 19th and early 20th Century, this is a black spiced rum that has been blended with various spices to help accentuate the rum’s flavour profile. As such, this expression features big ol’ helpings of vanilla, clove and flamed orange peel notes.

Named after the Peaky Blinders street gang from the later 19th and early 20th Century, this is a black spiced rum that has been blended with various spices to help accentuate the rum’s flavour profile. As such, this expression features big ol’ helpings of vanilla, clove and flamed orange peel notes.