Mirum est notare quam littera gothica, quam nunc putamus parum claram anteposuerit litterarum.;
B&G Reserve Cabernet Sauvignon has deep garnet red with dark hues. … It tastes like an intense nose of plum and blackcurrant, with delicate toasty notes; the palate is silky and long with plenty of red fruit and hints of vanilla. Food matches: Grilled red meat, tomato dishes, cheese.
Demi–sec, meaning “medium-dry” or “half dry,” this French sparkler has notes of candied citrus peel, ginger and honey. Extremely versatile on its own, with fruit or cheese, and as a base for a cocktail.
The wine Cabernet Sauvignon is a red wine produced in the Languedoc-Roussillon region in France, by Roche Mazet. This 2018 vintage comes from the Vin de Pays d’Oc appellation. Its ideal tasting temperature is 17°.
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